On the alternativeness of alternative food networks: Sustainability and the co-production of social and ecological wealth

Jones, O., Kirwan, J., Morris, C., Buller, H., Dunn, H., Hopkins, A. and Whittington, F. (2010) On the alternativeness of alternative food networks: Sustainability and the co-production of social and ecological wealth. In: Fuller, D., Jones, A. and Lee, R., eds. (2010) Interrogating Alterity: Alternative Economic and Political Spaces. Oxford: Ashgate. ISBN 9780754673415

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Publisher's URL: http://www.ashgate.com/isbn/9780754673415


Item Type:Book Section
Uncontrolled Keywords:alternative food networks, sustainability, social and ecological wealth
ID Code:16348
Deposited By: A. Clarke
Deposited On:10 Jan 2012 16:58
Last Modified:22 May 2014 14:51

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