Pilot study to evaluate the feasibility of undertaking a research project to investigate the benefits of using nutritional snacks with elderly mentally ill in-patients

Gwilt, A., Jackson, S. and Hancock, J. (2006) Pilot study to evaluate the feasibility of undertaking a research project to investigate the benefits of using nutritional snacks with elderly mentally ill in-patients. In: British Dietetic Association Conference, London, UK, 13th November, 2006.

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Item Type:Conference or Workshop Item (Poster)
Uncontrolled Keywords:nutrition, snacks, elderly, EMI
Faculty/Department:Faculty of Health and Applied Sciences
ID Code:4891
Deposited By: H. Upload account
Deposited On:21 Jan 2010 13:16
Last Modified:23 Oct 2013 15:33

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