Regionalisation, local foods and supply chain governance: A case study from Northumberland, England

Maye, D. M. and Ilbery, B. (2007) Regionalisation, local foods and supply chain governance: A case study from Northumberland, England. In: Maye, D., Holloway, L. and Kneafsey, M., eds. (2007) Alternative Food Geographies. Elsevier, pp. 149-167. ISBN 9780080450186

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Item Type:Book Section
Additional Information:Food and Farming Maye was the principal author, with inputs from the second author, drawn from an EU-funded research project (SUPPLIERS)
Uncontrolled Keywords:regionalisation, local foods, supply chain governance, Northumberland, England
Faculty/Department:Faculty of Environment and Technology
ID Code:6164
Deposited By: R. Upload account
Deposited On:22 Jan 2010 15:11
Last Modified:10 Oct 2013 14:21

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