HAYES, E., CURRAN, T. and DODD, V.
Odour and ammonia emissions from intensive poultry units in Ireland.
Bioresource Technology, 97 (7).
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|Additional Information:||Lead author. Doctoral research of Hayes conducted at UCD, funded by the Irish Agricultural and Food Development Authority (Teagasc). Findings on factors influencing emissions from poultry units are significant for the agricultural and environmental policies of the Irish government and for the agricultural environmental management practices of the Irish EPA.|
|Faculty/Department:||Faculty of Environment and Technology|
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|Deposited On:||22 Jan 2010 15:11|
|Last Modified:||12 Aug 2013 07:59|
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