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Relating breath malodour to food constituents and oral health

Greenman, J. and Benkara Mostefa Saad, S. (2009) Relating breath malodour to food constituents and oral health. In: Wilson, M., ed. (2009) Food constituents and oral health: Current status and future prospects. (No. 17) Woodhead Publishing Limited. ISBN 978 1 84569 418 0

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Publisher's URL: http://www.woodheadpublishing.com/en/book.aspx?boo...


Item Type:Book Section
Uncontrolled Keywords:food constituents, oral health, breath malodour
Faculty/Department:Faculty of Health and Applied Sciences > Department of Biological, Biomedical and Analytical Sciences
ID Code:7445
Deposited By: C. Foyle
Deposited On:06 May 2010 10:25
Last Modified:18 Feb 2015 11:45

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