Littlewood, J., Cook, R. I. and Smallwood, I.
Community based sustainable and organic food crop production, in the UK, a solution for the 21st century.
3rd International Sustainable Building Conference, Olso, Norway, 23 - 25 September, 2002.
Available from: http://eprints.uwe.ac.uk/9704
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|Item Type:||Conference or Workshop Item (Paper)|
|Uncontrolled Keywords:||community, sustainable, organic, food crop production, UK, 21st century|
|Faculty/Department:||Faculty of Environment and Technology|
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|Deposited On:||15 Jul 2010 12:30|
|Last Modified:||05 Nov 2014 11:58|
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