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Greenman, J. and Benkara Mostefa Saad, S. (2009) Relating breath malodour to food constituents and oral health. In: Wilson, M., ed. (2009) Food constituents and oral health: Current status and future prospects. (No. 17) Woodhead Publishing Limited. ISBN 978 1 84569 418 0 Available from: http://eprints.uwe.ac.uk/7445
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