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Jump to: Article Number of items: 1. ArticleHull, G. print, Woodside, J. print, Ames, J. print and Cuskelly, G. print (2012) Nε-(carboxymethyl)lysine content of foods commonly consumed in a Western style diet. Food Chemistry, 131 (1). pp. 170-174. ISSN 0308-8146 This list was generated on Sun May 26 02:34:48 2013 BST. |

