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Number of items: 4.

Saad, S. and Greenman, J. (2009) Long term (10 month) stablility of tongue biofilm components, microbial ecology and oral malodour. In: BREATH 2009 International Conference on Breath and Breath Odor Research, Dortmund, Germany, 26-30 April 2009. Available from: http://eprints.uwe.ac.uk/7500

Greenman, J. (2009) Models of tongue malodour (review). In: BREATH 2009 International Conference on Breath and Breath Odor Research, Dortmund, Germany, 26-30 April 2009. Available from: http://eprints.uwe.ac.uk/7498

Greenman, J. and Benkara Mostefa Saad, S. (2009) Relating breath malodour to food constituents and oral health. In: Wilson, M., ed. (2009) Food constituents and oral health: Current status and future prospects. (No. 17) Woodhead Publishing Limited. ISBN 978 1 84569 418 0 Available from: http://eprints.uwe.ac.uk/7445

Greenman, J. (2009) In vitro model of tongue malodour. In: BREATH 2009 International Conference on Breath and Breath Odor Research, Dortmund, Germany, 26-30 April 2009. Available from: http://eprints.uwe.ac.uk/7497

This list was generated on Wed Dec 7 02:55:11 2016 GMT.

 

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