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Jump to: Article | Book Section Number of items: 4. ArticleMaye, D. print and Ilbery, B. print (2006) Regional Economies of Food Production: tracing food chain links between 'specialist' producers and intermediaries in the Scottish-English borders. To be published in European Urban and Regional Studies, 13 (4). pp. 337-354. ISSN 0969-7764 Ilbery, B. print (2005) Product, process and place: an examination of food marketing and labelling schemes in Europe and North America. To be published in European Urban and Regional Studies, 12 (2). pp. 116-132. ISSN 0969-7764 Watts, D. print, Ilbery, B. print and Maye, D. print (2005) Making reconnections in agro-food geography: alternative systems of food provision. To be published in Progress in Human Geography, 29 (1). pp. 22-40. ISSN 0309-1325 Book SectionMaye, D. M. print and Ilbery, B. print (2007) Regionalisation, local foods and supply chain governance: a case study from Northumberland, England. In: Maye, D. print, Holloway, L. print and Kneafsey, M. print, eds. (2007) Alternative Food Geographies. Elsevier, pp. 149-167. ISBN 978-0-08-045018-6 This list was generated on Sun May 26 02:59:54 2013 BST. |











