Browse by Creator

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping | Creators | Date
Number of items: 1.

Chen, G.-p., Wilson, I. D., Kim, S. H. and Grierson, D. (2001) Inhibiting expression of a tomato ripening-associated membrane protein increases organic acids and reduces sugar levels of fruit. Planta, 212 (5-6). pp. 799-807. ISSN 1432-2048

This list was generated on Mon Mar 30 02:35:19 2015 BST.
Copyright 2013 © UWE better together