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Number of items: 3.


Marriott, D., Chevillon, P., Spencer-Phillips, P. T. and Doran, O. (2013) Effect of breed on fatty acid composition and lipogenic enzyme abundance in the subcutaneous adipose tissue of pigs. Journal of Food Science, 78 (8). C1130-C1135. ISSN 1750-3841

Doran, O., Bessa, R. J. B., Hughes, R. A., Moreira, O. C., Prates, J. A. M. and Marriott, D. and UWE, University of Bristol, University of Lisbon (2009) Breed-specific mechanisms of fat partitioning in pigs. Proceedings of the 59th EAAP meeting, 2009.

Conference or Workshop Item

Marriott, D., Chevillon, P. and Doran, O. (2011) Role of lipogenic enzymes expression in breed-specific fatty acid composition in pigs. In: 62nd Annual Meeting of the European Association for Animal Production, Stavanger, Norway , 29th August - 2nd September 2011., p. 267

This list was generated on Tue Oct 6 03:36:57 2015 BST.


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