Browse by Creator
Number of items: 9.
Reed, M., Courtney, P., Urquhart, J. and Ross, N. (2013) Beyond fish as commodities: Understanding the socio-cultural role of inshore fisheries in England. Marine Policy, 37. pp. 62-68. ISSN 0308-597X
Lobley, M., Butler, A. and Reed, M. (2009) The contribution of organic farming to rural development: An exploration of the socio-economic linkages of organic and non-organic farms in England. Land Use Policy, 26 (3). pp. 723-735. ISSN 0264-8377
Reed, M. (2009) For whom? The governance of organic food and farming in the UK. Food Policy, 34 (4). pp. 280-286. ISSN 0306-9192
Cook, G., Reed, M. and Twiner, A. (2009) But it's all true!: Commercialism and commitment in the discourse of organic food promotion. Text and Talk, 29 (2). pp. 151-173. ISSN 1860-7330
Morris, C. and Reed, M. (2007) From burgers to biodiversity? The McDonaldization of on-farm nature conservation in the UK. Agriculture and Human Values, 24 (2). pp. 207-218. ISSN 0889-048X
Butler , A., Grice , P. L. and Reed , M. (2006) Delimiting knowledge transfer from training. Education and Training, 48 (8/9). pp. 627-641. ISSN 0040-0912
Reed, M. (2004) The mobilisation of rural identities and the failure of the rural protest movement in the UK, 1996-2001. Space and Polity, 8 (1). pp. 25-42. ISSN 1356-2576
Reed, M. (2012) Contesting 'sustainable intensification' in the UK: The emerging organic discourse. In: Reed, M., ed. (2012) Organic Food and Agriculture - New Trends and Developments in the Social Sciences. Croatia: InTech, pp. 131-144. ISBN 9789533077642
Reed, M. (2010) Rebels for the soil: The rise of the global food and farming movement. London: Earthscan. ISBN 9781844075973
This list was generated on Fri May 29 03:14:27 2015 BST.