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Silvan, J. M. , Assar, S. H. , Srey, C. , del Castillo, M. D. and Ames, J. (2011) Control of the Maillard reaction by ferulic acid. Food Chemistry, 128 (1). pp. 208-213. ISSN 0308-8146

This list was generated on Tue May 21 02:59:22 2013 BST.