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Jump to: 2011
Number of items: 1.

2011

Silvan, J. M., Assar, S. H., Srey, C., del Castillo, M. D. and Ames, J. (2011) Control of the Maillard reaction by ferulic acid. Food Chemistry, 128 (1). pp. 208-213. ISSN 0308-8146 Available from: http://eprints.uwe.ac.uk/17206

This list was generated on Wed Jun 29 04:18:43 2016 BST.

 

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